Private Pandavore Experience
Private Pandavore Experience
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Book a Private Pandavore Session
Pandavore is a personalised cooking experience designed around the meals you want to create.
Rather than following a fixed menu, you'll spend the day at Panda Pantry HQ cooking the dishes that interest you most. Whether you'd like to master everyday family favourites, recreate meals you've been missing, or gain a deeper understanding of how Panda Flour works in savoury cooking, the day is planned entirely around your goals.
Each session is private, giving you plenty of time to ask questions, understand the techniques behind each recipe, and build the confidence to recreate them at home.
Perfect for individuals or couples who want a relaxed, hands-on day learning together.
How Your Private Session Works
Choose an available date and book your private session online.
Once your booking is confirmed, we'll get in touch to begin planning your day. You'll have the opportunity to choose the recipes you'd like to make from our online recipe library, allowing us to prepare the ingredients in advance and tailor the session to your interests.
If there's something you'd like to develop that isn't already in the recipe library, we're always happy to discuss it beforehand. While we can't promise every idea will be possible, we'll let you know what's achievable with Panda Flour and plan the day accordingly.
The aim is simple: to create a day that's built around you.
What's Included
- A private 6-hour cooking session at Panda Pantry HQ (10am–4pm)
- Suitable for one or two people (the price is the same whether you attend alone or together)
- Your choice of recipes from the Panda recipe library
- All ingredients provided
- Hands-on guidance throughout the day
- Opportunity to discuss recipe adaptations and techniques
- Containers to take your creations home
- Copies of all the recipes you make during the session
Is This Session Right for You?
A Private Pandavore Session is ideal if you:
- Already enjoy cooking and want to expand your Panda skills
- Want to recreate your favourite meals in a low-carb or gluten-free way
- Prefer individual tuition and plenty of time to ask questions
- Would like to cook at your own pace in a relaxed environment
- Want a day that's completely tailored to your interests
This session may not be suitable if you:
- Are completely new to Panda Flour (our Day 1 workshop is the best place to start)
- Are looking for a structured baking workshop rather than savoury cooking
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Location & Price
Location: Panda Pantry HQ
Duration: 10:00am – 4:00pm (approximately 6 hours)
Price: £190 per private session
Simply choose one of the available dates below to reserve your session. Once booked, we'll contact you to discuss your recipe choices and make sure everything is prepared for your day at Panda Pantry HQ.
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Had my first but not last cook day at panda hq
Mark was very helpful and the day was very informative. Learnt a lot about cooking with panda . I only normally bake .
Plenty of dinners now in the freezer .
Thank you mark
I've been using Panda Flour in it's many guises for over 2 years & this is the 3rd workshop that I've attended and as per the previous 2 there were a great bunch of like minded people eager to do hands on learning and making. Many delicious dishes were produced, special mention for the Dumplings, baked on top of a beef stew, best version so far, even if they did almost get left behind !!!
If you're on the fence about attending don't hesitate, informative, fun & freezer filling, until the next time.....Many Thanks Mark
I've used the Panda Flour for a while and its amazing to be able to make bread as well as other foods not thought to be permitted - but being low carb for me is a game changer. The hot cross bun mix is fantastic 👌 the coffee and walnut cake mix - takes me back to my non keto/low carb days 😋
Well done Mark and all at the Panda Pantry 🐼 👏
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Had my first but not last cook day at panda hq
Mark was very helpful and the day was very informative. Learnt a lot about cooking with panda . I only normally bake .
Plenty of dinners now in the freezer .
Thank you mark
I've been using Panda Flour in it's many guises for over 2 years & this is the 3rd workshop that I've attended and as per the previous 2 there were a great bunch of like minded people eager to do hands on learning and making. Many delicious dishes were produced, special mention for the Dumplings, baked on top of a beef stew, best version so far, even if they did almost get left behind !!!
If you're on the fence about attending don't hesitate, informative, fun & freezer filling, until the next time.....Many Thanks Mark
I've used the Panda Flour for a while and its amazing to be able to make bread as well as other foods not thought to be permitted - but being low carb for me is a game changer. The hot cross bun mix is fantastic 👌 the coffee and walnut cake mix - takes me back to my non keto/low carb days 😋
Well done Mark and all at the Panda Pantry 🐼 👏