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Panda Flour® Pumpkin Spice Cake Mix (330g)
Panda Flour® Pumpkin Spice Cake Mix (330g)
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Storage
Storage
We use minimal preservatives, so most products have a shelf-life of 5 days. We recommend freezing the items on receipt, unless they'll be used within a couple of days of delivery. All products have Best Before dates & storage instructions on the labels.
Make your own low carb, gluten free Pumpkin Spice Cake at home!
- Cake is suitable for home freezing
- This mix will make 12 muffins
- Packaged in a recyclable & resealable bag
- 330g dry mix
- Click here for shipping info.
Instructions
- Whisk together 6 eggs, 180g soured cream (or coconut milk for dairy free), 100g olive oil and 10g vanilla extract.
- Add the full pack of Panda Flour® Pumpkin Spice Cake Mix an combine using a spatula to create a thick batter.
- The consistency will differ depending on whether you have used Coconut Milk or Soured Cream. Coconut milk may not be as thick but this is fine.
- Portion the batter into 12 muffin cases and bake in a pre-heated oven for 26 minutes at 180°C.
Ingredients
Sweetener Blend (Erythritol, Stevia Extract), Panda Flour® (Bamboo Fibre Coconut Flour, Psyllium Husks), Baking Powder (sodium dihydrogen diphosphate, sodium biocarbonate, calcium sulphate), Dried Pumpkin, Spice Blend (Ground Cinnamon (Cassia) (40%), Ground Coriander (38%), Caraway Seed, Ground Nutmeg (4%), Ground Ginger, Cloves).
For allergens, see ingredients in bold.
Nutritional Information per 100g of Panda Flour® Pumpkin Spice Cake Mix: 134 kCal / 1.7g Fat (of which saturates: 1.1g) / 14.7g Carbohydrates (of which sugars: 6.9g) / 4.8g Protein / 22.8g Fibre / 3.2g Salt (sodium: 1277.1mg)
Nutritional Information per 100g of baked cake, made as per the instructions above: 255 kCal / 20.2g Fat (of which saturates: 5.8g) / 6.9g Carbohydrates (of which sugars: 3.6g) / 6.9g Protein / 9.1g Fibre / 1.5g Salt (sodium: 571.7mg)
Nutritional Information per muffin: 176 kCal / 13.9g Fat (of which saturates: 4.0g) / 4.8g Carbohydrates (of which sugars: 2.5g) / 4.8g Protein / 6.3g Fibre / 1.0g Salt (sodium: 394.5mg)
Please note that due to the way our food is prepared, it is not possible to guarantee the absence of allergens in our products.
Produced in The Panda Pantry:
7 & 11, The Courtyard, 57 High St, NN29 7QE
This unit is a gluten free unit.
Customer Reviews
Pumpkin mug cake is lovely with some cream and strawberrys
Definitely one of the best mug cakes, I bought 2 bags after seeing the previous live & will get around to making the muffins at some point, but the 1st bag is definitely going down the mug cake route, so quick & simple & more importantly delicious.
Well what a winner this mix is! Just tried this as a mug cake and all I can say is if you like the flavour pumpkin do yourself a favour and get a bag and it’s bloody gorgeous!
Customer Reviews
Pumpkin mug cake is lovely with some cream and strawberrys
Definitely one of the best mug cakes, I bought 2 bags after seeing the previous live & will get around to making the muffins at some point, but the 1st bag is definitely going down the mug cake route, so quick & simple & more importantly delicious.
Well what a winner this mix is! Just tried this as a mug cake and all I can say is if you like the flavour pumpkin do yourself a favour and get a bag and it’s bloody gorgeous!